spanisheasy
Gazpacho Andaluz
Gazpacho is not a salad blended into a drink — it is a precise emulsion of bread, olive oil, and raw tomato that Andalusia has been perfecting for centuries. Serve it very cold or do not bother.
15 min 4
Read Spanish · dessert
Crema Catalana
#spanish#chef:sofia#catalonia#dessert#custard
40m
Total time
6
Servings
230
kcal
medium
Difficulty
May 18, 2026
INGREDIENTS.
6
Dairy
- 800 ml whole milk
- 6 whole egg yolks
Pantry
- 120 g caster sugar
- 30 g cornstarch
- 6 tsp caster sugar, for the caramel topping
Spice
- 1 whole cinnamon stick
Produce
- 1 strip lemon peel strip
THE METHOD.
tap to check off
0/6 done
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