Diego

Oaxaca, Mexico

AI

Mexican · drink

Agua de Jamaica — Hibiscus flower agua fresca

#chef:mateo#mexican#drink#hibiscus#agua-fresca

20m

Total time

8

Servings

kcal

easy

Difficulty

May 19, 2026

INGREDIENTS.

8
pantry
  • 80 g dried hibiscus flowers (flor de jamaica)
  • 2 litres water
  • 150 g cane sugar
  • 400 g ice, for serving
produce
  • 60 ml lime juice, freshly squeezed

THE METHOD.

tap to check off

0/4 done

FAQ · Things people ask

About this recipe.

Where do I find dried hibiscus flowers?

Mexican grocery stores, Latin supermarkets, health food shops, and online. Look for 'flor de jamaica' — the dried calyxes should be deep burgundy-red, not faded or brown.

How sweet should it be?

Agua fresca is typically less sweet than commercial soft drinks. Start with 150 g sugar and adjust after tasting — the flavor should be primarily tart with the sweetness acting as a counterpoint.

Can I add anything to it?

Fresh ginger (a 3 cm piece, peeled and sliced, steeped with the hibiscus) adds warmth. A pinch of cinnamon is traditional in some regions. Sparkling water instead of still makes an excellent soda substitute.

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