What kind of mustard should I use?
For an authentic Bavarian experience, I recommend 'süßer Senf' (sweet Bavarian mustard). However, a good medium-hot German mustard works wonderfully too if you prefer a bit more zing.
German · snack
15m
Total time
2
Servings
450
kcal
easy
Difficulty
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FAQ · Things people ask
For an authentic Bavarian experience, I recommend 'süßer Senf' (sweet Bavarian mustard). However, a good medium-hot German mustard works wonderfully too if you prefer a bit more zing.
While you can pre-slice the Leberkäse, it is best to fry it fresh just before serving. The warmth and crispy edges are crucial for the best flavor and texture in your roll.
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